UltraMeal Plus is a medical food formulated with a proprietary soy protein and plant sterol blend to nutritionally support the management of conditions associated with metabolic syndrome and cardiovascular disease, such as hypercholesterolemia, hypertriglyceridemia, and hypertension. UltraMeal Plus—along with a low-glycemic-index dietary program and regular exercise—has been clinically tested and shown to improve important markers of cardiovascular health and support a healthy body composition (a healthy ratio of lean muscle mass to fat mass).

• Provides 2 grams of plant sterols per serving. The NIH recommends consumption of 2 grams of plant sterols to promote healthy cholesterol levels. Foods containing at least 0.65 g per serving of plant sterol esters, eaten twice a day with meals for a daily total intake of at least 1.3 g as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.
• Supplies a low-glycemic-index formula for cardiovascular disease and metabolic syndrome patients.
• Provides a full complement of vitamins and minerals, including non-dairy calcium and chromium.